About Us
Horn Please is not your typical Indian joint.

Chef Amar comes from the sweet soil of Kapurthala, Punjab, India. He was always curious to learn new dishes and always had a passion for cooking. Pursuing his passion, he soon became a part of the thriving Chef team of Jalandhar Hotel in Punjab.
“My mom’s cooked meals were the source of my inspiration. I grew up eating delicious cuisines cooked by her, it was utterly magical and encouraged me to create unique and wholesome dishes myself”, says Amar.
He started with “ Dhaba at the Mill” and later acquired Horn Please and has taken her to the next level. He has a clear goal in mind – serve Indian food with a unique twist and to create an exciting space that is different from regular Indian dining experience.
Not only this, he is the proud owner of “Daughter in Law” located in Melbourne and Adelaide and he has taken his cooking adventure across city borders to Sydney with “Pinkyji” – a fun dining experience with desi vibes.
Horn Please is the perfect spot to celebrate your special occasion or to just stop by for a delicious meal in Melbourne.
We are waiting to welcome you!
See you soon.
When you come to Horn Please, come ready to feast and have fun with us. We hope as you pass through our doors, you will feel the hospitality spirit of our beloved India, where it is always an honour to feed a guest.
We look forward to sharing a meal with you, Team Horn Please
Meet Our Chef
Chef Amar is the man you’ll find behind the pots, who is also running Dhaba At the Mill (Kyneton)
Chef Jessi Singh whose cooking has been praised by The Age Good Food Guide, Cheap Eats, SMH, The Australian, Broadsheet, the Herald Sun and more.